CANDY CORN OREOS STUFFED INSIDE OF WHITE CHOCOLATE BROWNIES

I WASN’T SURE HOW THESE WOULD TASTE BUT WARNING……THEY WERE AMAZING!!!!!  

2 sticks butter
10 oz white chocolate, chopped into pieces
1 1/4 cups sugar
4 eggs
1 T. vanilla
2 cups flour
1/2 tsp kosher salt
1 BOX CANDY CORN OREOS! I CUT 17 IN HALF FOR THE BROWNIES AND USED THE REST FOR THE TOPS WHEN DECORATING!
white chocolate melted to drizzle on tops.

Preheat oven to 325°F. Line a 9x13inch pan with nonstick foil, leaving some hanging over the edges so u can pull it out later.
In a pot over low heat, melt the butter and chocolate, stirring constantly, until melted and smooth. Remove from the heat. Stir the sugar into the melted chocolate, then stir in the eggs and vanilla. The mixture will look curdled. Add the flour, salt and any chips or nuts of u want to and stir to combine. Fold in oreos. Pour the batter into the pan. Bake the brownies about 30-35 mins. until the top is lightly golden.  Cool completely to room temp-a few hours- and cut into bars.  Drizzle with white chocolate and top each with half an oreo. 

LINKING AT CHEF IN TRAINING
LINKING AT ADDICTED TO RECIPES

Pinterest Party

Lemon Sugar

Print Friendly and PDF

Comments

  1. says

    I knew you would be the first to make something with these little goodies! They look sinfully delicious! Pinned them! I hope I see them at my party next week :) Thanks for sharing! Have a fun weekend! ~Sheryl @ Lady Behind The Curtain~

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>