So these tri-color cookie donuts have been floating around on Facebook and Pinterest. I just had to give them a try using my most favorite rainbow cookie recipe. The only difference was using round cookie cutters to form the donut shapes. Either way you bake these up, they will taste fabulous! I made mini donuts and […]
This is ridiculous, scrumptious and should be illegal! Luckily, they are not….so grab some krispy kreme donuts and get your s’mores on! You’ll Need: Nonstick Foil-BEST invention ever! Print Krispy Kreme S’mores Ingredients 2 Krispy Kreme Glazed Doughnuts Ganache ¼ cup heavy cream, 6 ounces semi sweet chocolate (Bakers worked well here) Marshmallows 8-10 […]
Doughnuts + Cheesecake? Yes, yes, yes!!! These are Crazy Good! You’ll Need: Nonstick Foil-My Favorite!!! 8×8 Pan Crust 1 1/2 cups of graham cracker crumbs 1/2 cup sugar 8 Tablespoons melted butter STIR ALL TOGETHER AND PRESS INTO An 8×8 PAN LINED WITH NONSTICK FOIL. BAKE AT 350 FOR 7 MINUTES AND COOL. FILLING: BEAT: […]
This recipe comes from The Domestic Rebel! Be sure to check out her blog for some other fabulous recipes! This would be a rockin dish for your next brunch!!!! You’ll Need: 8×8 Pan Pop ‘Ems Powdered Sugar Shaker Print Doughnut Casserole Cake Ingredients 1 (15 oz) box glazed cake donut holes, cut in half […]
Print Buttermilk Doughnuts With Vanilla Glaze Ingredients 3½ cups all-purpose flour ¾ cup granulated sugar ½ teaspoon baking soda 2 teaspoons baking powder 1 teaspoon salt 2 large eggs ¾ cup buttermilk ¼ cup sour cream ¼ cup (1/2 stick) unsalted butter, melted and slightly brown and cooled vegetable oil for frying For […]
Love Boston Cream Pie? This was a FUN treat to make!!! Using Pillsbury Grands allows you to eat mock donuts in just minutes. All of the flavor with none of the fuss you get from homemade dough! Use the grands to make any donuts you like. You can fill them with jelly or even nutella! […]
TOP YOUR PLAIN DONUTS WITH SALTED CARAMEL AND HOMEMADE CARAMEL CORN. CLICK HERE FOR THE CARAMEL CORN RECIPE! CLICK HERE FOR THE SALTED CARAMEL RECIPE!