This is a great salmon dish to make because it tastes ooh la la fancy but is really simple to make. If you have not tried browned butter yet, you will be in love. It has such a nutty fragrance! It is also delish when used in chocolate chip cookies! Check out this recipe for […]
Wanna add some flavor to your salmon and have your family swoon? Then, this is the recipe for you! You’ll Need: Cute Honey Drizzler Jelly Roll Pan Nonstick Foil Print Browned Butter Honey Lime Salmon Ingredients Salmon 4 salmon slices 1 T. butter cut into quarters salt/pepper Sauce chopped scallions and dill for […]
This is a perfect dinner and very healthy. Salmon, sea scallops, broccoli, brown rice turned into fried rice….perfection on a plate! Below is the “how-to” for making this. It is simple and you can make any adjustments you like. The fried rice alone makes a wonderful side dish..just like the rice you find in hibachi […]
SALMON RECIPE HERE: TOP WITH SALT, PEPPER, SMALL PAT OF BUTTER AND BROIL11-14 MINS. YUM! FRIED RICE: HEAT SOME OIL-I USE AVOCADO OR DARK SESAME. ADD 4 EGGS AND COOK TO SCRAMBLE. ADD YOUR VEGGIES OF CHOICE LIKE ONIONS AND PEAS. DUMP IN 20 OUNCED OF COOKED BROWN RICE AND ADD LOTS OF TAMARI SAUCE […]
Salmon just got a whole lot more gourmet when topped with fresh avocado slices, thick red onion and crispy bacon! This is not only a healthy and delicious dinner but it’s quick to prepare on a busy night during the week! Directions Salt and pepper salmon. Top with a dot a butter or olive oil/avocado […]
2 salmon filets (salt, peppered and broiled 13 mins or until cooked through, then chop)1 onion, diced3 Tablespoons butter6 eggs, whiskeds&p to tasteMelt butter in a skillet and add onions and salmon. Sautee until onions are translucent. Push salmon and onions to the edges of skillet and add eggs in the center. Scramble and then […]
SEASON 2 SLICES SALMON (THIS IS WILD COPPER RIVER SALMON) WITH SALT, PEPPER AND A DRIZZLE OF MAC NUT OIL. SPRINKLE ON SOME FRESH, CHOPPED DILL. BROIL SALMON ON A NONSTICK FOIL LINED SHEET FOR ABOUT 12-14 MINS.