M&M cookies are every kid’s #1 cookie!!!! Bake these up and make someone smile!
M&M Chocolate Chip Cookies
2 1/4 cups flour
1/2 tsp. kosher salt
1/2 tsp. baking soda
1 1/2 sticks soft butter
1 cup light brown sugar
1/2 cup regular sugar
1 T. vanilla extract
1 egg yolk
1 cup NESTLE semisweet chips plus 1 cup bittersweet Ghiradhelli chips
M & M’s to press into cookie
Preheat oven to 350 degrees. Line cookie sheets with parchment.
Beat butter and both sugars until well blended. Add in vanilla, egg and yolk until light and creamy. Add in flour, salt and baking soda just until incorporated. Stir in chocolate chips by hand. Chill if you have time but not necessary!!!
Drop by 1/4cup amounts onto parchment. Mine baked 14-16 minutes …until edges are browned and centers no longer look wet. Press a few M & M’s firmly into the hot cookies and let cool completely on sheets.