Reese’s Magic Bars
This is a very simple recipe that tastes delicious. These come together easily and everyone will love them. Be prepared for everyone to beg for your recipe. I hope you have fun making these Reese’s Magic Bars for your friends and family. You may also love OVER THE TOP REESES COOKIES and Reeses Cheesecake.
Click to Find the Special Goodies You’ll need….
Reese’s Candies
Nonstick Foil
9×13 pan
Ingredients
- 2 cups crushed graham cracker crumbs
- 2 tablespoons unsweetened cocoa powder
- ½ cup melted butter
- 1 package Reeses peanut Butter Chips 10 ounces
- 1 bag Hershey Milk Chocolate Chips 11.5 ounces
- 30 + miniature Reese's peanut Butter Cups cut into quarters
- 1 can sweetened condensed milk 14 ounces
Instructions
- In a bowl, combine graham cracker crumbs and cocoa.
- Stir in melted butter and mix until combined.
- Press crumb mixture into the bottom of a 9 x 13 pan lined with nonstick foil.
- Pour on the Peanut butter chips.
- Next pour on the chocolate chips.
- Last, sprinkle on the peanut butter cups.
- Drizzle the sweetened condensed milk over the top...all over!
- Bake at 350 for 25 -28 minutes.
- Remove and cool completely.
- Chill for cleaner "cuts."
Adapted from Chocolate Chocolate & More