These white chocolate mummy pretzels are so easy if you have Chocoley’s white chocolate bada bing melts on hand! Start with a rod, dip it in chocolate, pipe on some more and add googly edible eye. Voila! A mummy pretzel rod! My kids enjoyed these as a snack and I am sure yours will too! These would be perfect for a classroom party or Halloween event! Easy, spooky fun is the best especially when it is edible!
- 1 bag white chocolate bada bing melts from chocoley
- 1 box pretzel rods
- edible googly eyes
- Genlty melt the white chocolates. Pour some in a piping bag, leaving the rest in a bowl.
- Dip each rod in the white chocolate and lay on wax paper. Add eyes, pop in fridge just a few minutes until set.
- Pipe on more chocolate to create the mummy wrap effect.
- Let chill and eat!
Idea originally seen on Pinterest!