• 4 tablespoons butter
  • 3 eggs, beaten
  • 1 small onion, chopped
  • 12 ounces sharp Cheddar cheese, finely grated (I HAVE OMITED AND STILL DELISH)
  • 1 package (10 ounces) frozen chopped spinach, thawed, drained
  • 1 cup milk
  • ¾ cup flour
  • ½ cup chopped fresh mushrooms (I ALWAYS LEAVE THESE OUT)
  • 1 teaspoon each: salt, baking powder
  1. Heat oven to 350 degrees. Melt the butter in a 13-by-9-inch baking pan over low heat.
  2. Spread to coat the bottom and sides.
  3. Mix eggs, onion, cheese, spinach, milk, flour, mushrooms, salt and baking powder in large bowl; spoon into the pan.
  4. Bake until lightly browned, 35 minutes. Cool slightly; cut into squares. Serve hot or at room temperature.
Recipe by Hugs and Cookies XOXO at