Marshmallow Gooey Butter Bars
  • I yellow butter cake mix
  • 1 egg
  • 16 T. butter melted, divided
  • 2 eggs
  • 8 ounces cream cheese
  • 1 teaspoon vanilla extract
  • 16 ounces powdered sugar
  • Marshmallow cream, heated for a few seconds in the microwave so you can pour it.
  1. Preheat oven to 350 degrees
  2. Line a 9x13 inch baking pan with nonstick foil.
  3. Mix cake mix, 8 T. melted butter and one egg. Pat gently into the bottom of the pan with your clean fingers.
  4. In a mixer, beat cream cheese, vanilla, 2 eggs, 8 T. butter and powdered sugar.
  5. Spread this on top of the bottom layer.
  6. Bake for 40-50 minutes until golden brown.
  7. Sprinkle with powdered sugar or serve with melted marshmallow cream on top!
Recipe by Hugs and Cookies XOXO at