Rolo Stuffed Cookies
  • Preheat Oven 375
  • 2 sticks butter
  • 1 c. light brown sugar
  • 1 c. regular sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 2½c. flour
  • 1 tsp. baking soda
  • ¼ tsp. salt
  • ¾c. unsweetened cocoa powder
  • bag of rolos unwrapped
  • sugar in a dish for rolling cookies
  1. In a mixer, beat butter and sugars till well combined.
  2. Add the eggs and vanilla to blend. Slowly add in the flour, soda, salt and cocoa.
  3. Once dough has formed, scoop a large tablespoon of dough-stuff a rolo in the center and surround with the dough so it’s hidden.
  4. Roll in sugar and place on parchment lined cookie sheet.
  5. Bake approx. 10 minutes. Cool, take a picture and eat! Mmm
Recipe by Hugs and Cookies XOXO at