Puffy Oven Pancake
 
Ingredients
  • 2 Tablespoons butter
  • 2 eggs
  • ½ cup flour
  • ½ cup milk
  • ¼ teaspoon salt
  • 2 cups fresh berries
  • Powdered sugar
  • whipped cream/maple syrup for serving
Instructions
  1. Preheat oven to 400°F.
  2. In 9-inch glass pie plate (or ceramic), melt butter in oven.
  3. Brush the butter over bottom and side of pie plate.
  4. In a bowl, beat eggs.
  5. Whisk in flour, milk and salt.
  6. Don't over mix.
  7. Pour into pie plate.
  8. Bake 25 to 30 minutes or until puffy and deep golden brown.
  9. Serve immediately topped with berries and whipped cream.
  10. Sprinkle with powdered sugar.
Recipe by Hugs and Cookies XOXO at https://hugsandcookiesxoxo.com/puffy-oven-pancake/