Pumpkin French Toast
 
Ingredients
  • 1 loaf sliced brioche
  • 4 eggs
  • ½ cup pure pumpkin
  • ½ cup half and half
  • ¼c milk
  • 1 tsp vanilla
  • pinch salt
  • For cooking: Butter
Instructions
  1. Place the bread to the side.
  2. Whisk all the other ingredients until smooth.
  3. Heat butter in skillet.
  4. Dip bread in batter and flip to coat both sides, soaking a few seconds on each side.
  5. Pan fry until golden.
  6. Serve with syrup and whipped cream!
  7. Happy Thanksgiving!
Recipe by Hugs and Cookies XOXO at https://hugsandcookiesxoxo.com/pumpkin-french-toast/