Chocolate Peanut Butter Brownies
 
Ingredients
Brownies
  • 1 cup butter
  • 2 cups sugar
  • 3 eggs
  • 1 tablespoon vanilla
  • ⅔ cup cocoa powder
  • 1 cup flour
  • ½ teaspoon salt
  • ½ teaspoon baking powder
Peanut Butter Filling:
  • ½ cup butter, soft
  • ½ cup creamy peanut butter
  • 2 cups powdered sugar
  • 2-3 teaspoons milk
Chocolate glaze
  • 2 & ¼ ounces unsalted butter
  • 4 ounces dark chocolate
  • 1 & ½ teaspoons light corn syrup
Instructions
  1. Preheat oven to 350ยบ. Put a long piece of non-stick foil in the bottom of a 9 x 13 inch pan, fitting so it covers the bottom of pan, the two shorter sides, plus has some overhang on each side for easy removal.
  2. In a large microwave safe bowl, melt the 1 cup butter in the microwave.
  3. Stir in sugar, then eggs and vanilla.
  4. Add cocoa powder, salt and baking powder.
  5. Stir in flour and mix till just combined.
  6. Spread evenly into pan.
  7. Bake for about 25-30 minutes.
  8. Cool completely.
Peanut butter filling
  1. Beat ingredients until smooth. Add milk if too thick.
  2. Spread filling evenly over cooled brownies.
  3. Chill for at least 30 minutes.
  4. While the filling is cooling, make glaze.
Glaze
  1. Microwave butter & chocolate until smooth.
  2. Stir in corn syrup and pour over chilled peanut butter layer.
  3. Chill until firm.
Recipe by Hugs and Cookies XOXO at https://hugsandcookiesxoxo.com/chocolate-peanut-butter-brownies/