The Most Amazing Oven Roasted Corn
  • Ingredients:
  • corn on the cob
  • salt/pepper
  • butter
  1. Preheat oven to 400!
  2. Very generously season your cobs of corn with kosher salt and pepper.
  3. Add a pat of butter to the tops and roast on a jellyroll pan (lined with nonstick foil) for 35-45 minutes, or until starting to brown!
  4. While it's cooking, turn the corn occasionally.
  5. Simple and completely amazing!!!
  6. Top off with a drop more butter fresh out of the oven!
Recipe by Hugs and Cookies XOXO at