White Chocolate Bars
 
Ingredients
  • 6 tablespoons butter, diced
  • 11 ounces baking white chocolate, chopped
  • 3 Eggs
  • ½ cup Sugar
  • 1 teaspoon vanilla
  • 4 oz white chocolate chunks
  • 4 oz semisweet chocolate chunks
  • 1½ cups flour
Instructions
  1. Preheat oven to 375F.
  2. Line an 11X7 pan with nonstick foil. I
  3. In a microwave safe bowl, melt butter and white chocolate together.
  4. Whisk in eggs, sugar and vanilla.
  5. Fold in the flour until combined
  6. Stir in the white and semisweet chunks.
  7. Spread batter into the pan and bake 20 minutes or until beginning to brown very lightly.
  8. Cool completely and cut.
Recipe by Hugs and Cookies XOXO at https://hugsandcookiesxoxo.com/2014/10/white-chocolate-bars.html