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Spill Cake

Ingredients
  

  • 5 8 inch cake layers baked and completely cooled (I like to use them when frozen)-can be homemade or box mixes
  • Vanilla frosting ready made or homemade your choice-enough for a 5 layer cake
  • Sprinkles-lots and lots of sprinkles!!!!
  • Candies to decorate the top

Instructions
 

  • Lay the first layer on your cake plate.
  • For the next 3 laters, use a large round cookie cutter to cut circles into the center. Place them on top of the bottom layer, one at a time as you frost between each layer. Also, frost the center cavity where you removed the circle shapes.
  • Pour in enough sprinkles to fill the entire cavity!! Press them gently into the frosting around the sides of the circe cut outs.
  • Place layer number 5 on top and frost the entire cake,
  • Decorate with candies!
  • Cut while everyone is paying attention for the big SPILL!