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Crockpot Salsa Chicken

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Ingredients
  

  • 3 pounds skinless boneless chicken breasts
  • 1 packet taco seasoning mix
  • 16 oz salsa
  • ⅓ cup chopped fresh cilantro
  • 2 limes juiced
  • sliced avocados
  • taco shells soft or hard or lettuce wraps

Instructions
 

  • Place chicken in the bottom of your crockpot.
  • Sprinkle taco seasoning over the top.
  • Pour the salsa right over it. Pour on the lime juice.
  • Sprinkle cilantro on top.
  • Cook on low 7 hours.
  • Shred chicken and return to salsa sauce.
  • Serve n taco shells or lettuce wraps or over rice.
  • Top with avocado slices!