One Bowl Chocolate Chunk Brownies
Ingredients
- 8 tablespoons salted butter
- 1 ½ cups semi-sweet chocolate chips
- 1 cup flour
- ¼ tsp. kosher salt
- ½ cup white sugar
- ½ cup light brown sugar packed
- 2 large eggs plus 1 egg yolk
- 2 tablespoons canola oil
- 2 cups chocolate chunks
Instructions
- Preheat oven to 350 degrees F.
- Line 8×8 inch pan with nonstick foil.
- In a bowl, melt butter in the microwave.
- Stir in chocolate chips until most have melted.
- Add flour, salt and both sugars.
- Add eggs, yolk and oil.
- Stir well and fold in the chocolate chunks.
- Pour in pan and bake 35-40 mins.
- Chill for clean cut brownies