• Line a 9×13″ pan with nonstick foil.
• Preheat oven to 350 degrees F.

Brownies

• Mix butter and sugar smooth.
• Add vanilla and eggs, stirring well.
• Add flour, cocoa and salt.
• Stir well.
• Spread half in bottom of the pan.

Cheesecake

• In mixer, beat cream cheese, egg, vanilla and sugar until smooth.
• Spread this over the brownie batter.
• Top with dollops of cherry filling and spread a little.
• Drop on spoonfuls of the rest of the brownie batter.
• Try to cover some of the filling.
• Bake approx 35 minutes, until center appears to be set.
• Cool to room temp and chill in fridge before cutting.