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Homemade Pizza

Ingredients
  

  • 1-3/4 to 2-1/4 cups all-purpose flour
  • 1 envelope Fleischmann's® Pizza Crust Yeast
  • 1-1/2 tsp. sugar
  • ¾ tsp.salt
  • cup very warm water 120° to 130°F*
  • 3 T. canola oil
  • ½ to 1 cup pizza sauce
  • 8 ounce package shredded mozzarella cheese

Instructions
 

  • Preheat oven to 450°F.
  • Combine 1 cup flour, yeast, sugar and salt in a large bowl.
  • Add water and oil and stir to combine,
  • Gradually add enough remaining flour to make a soft dough.
  • Knead on a floured counter adding more flour until smooth. (about 4 mins.)
  • Pat dough onto a pizza pan
  • Prebake 8-10 mins for a crisper crust.
  • Take out of the oven and spread on sauce and top with cheese.
  • Put back in the oven until the cheese is browned and bubbly! (8-12 mins) Watch it closely!