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Chocolate Chip Sprinkle Cookies

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Ingredients
  

  • 10 T. soft butter
  • ⅔ c. sugar
  • ½ c. light brown sugar
  • 1 egg
  • 1 ½ tsp vanilla
  • ¾ tsp kosher salt
  • ¾ tsp baking powder
  • ½ tsp baking soda
  • 1 C cake flour
  • ¾ C bread flour
  • 1 ½ c. semi-sweet chocolate chips
  • ¼ c. rainbow sprinkles

Instructions
 

  • Beat butter and sugar.
  • Add egg and vanilla, baking powder, baking soda and flours.
  • Fold in sprinkles and chocolate chips.
  • Chill a few hours.
  • Preheat oven to 350°F.
  • Using a medium cookie scoop, bake on a parchment lined cookie sheet 10-12 mins.
  • (*Hint: top balls of dough with more chips and sprinkles before going in the oven.)