Go Back

Flourless Brownies

Print Recipe Pin Recipe

Ingredients
  

  • 6 T. butter
  • ¾ c. sugar
  • 8 oz. semisweet chocolate chopped
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 T. unsweetened cocoa powder
  • 3 T. cornstarch
  • ¼ tsp. salt

Instructions
 

  • Directions
  • Preheat oven to 350 degrees.
  • Line an 8x8 or 9x9 inch square pan with nonstick foil.
  • In a small saucepan on low, melt butter.
  • Add sugar and stir to combine.
  • Add chocolate and stir smooth.
  • Take off heat and beat in mixer 2 mins.
  • Add eggs and vanilla.
  • Sift in cocoa and cornstarch.
  • Add salt.
  • Beat with a mixer for 2 mins.
  • Pour in pan and bake approx 25 mins.
  • Cool and cut!
  • Add hot fudge and ice cream, if desired.