Sprinkle Gooey Bars
Ingredients
- 1 yellow cake mix
- ½ cup soft butter
- 1 egg
- ⅔ cup sprinkles divided
- ½ cup from a 14 ounce can sweetened condensed milk (I used the whole can in these pics-oops!)
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Line a 9×9” pan with nonstick foil.
- Beat cake mix, butter and egg.
- Add 1/3c. sprinkles.
- Press 2/3 into pan.
- Sprinkle on the white chips and other 1/3c. sprinkles.
- Pour on the condensed milk.
- Flatten rest of dough and patch on top of the milk to create a top layer.
- Bake about 30 mins.
- Cool, chill and cut.