Twix Cookie Bars
Ingredients
- ¾ cup melted butter
- 2 cups light brown sugar
- 3 eggs
- 2 teaspoons vanilla
- 2 teaspoons baking powder
- 1 teaspoon coarse sea salt
- 2½ cup flour
- 30 mini Twix bars coarsely chopped
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°.
- Line a 9x13 baking pan with nonstick foil.
- Beat butter & sugar until fluffy.
- Add eggs and vanilla.
- On low, add flour, baking powder and salt.
- By hand, stir in the twix candies and chips.
- Press in the pan and bake 25-30 mins.
- Middle should still be soft.
- Cool and cut!