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Chocolate Chip Raisinette Cookies

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Ingredients
  

  • 2 ½ C. Flour
  • 1 tsp. Baking Soda
  • 1 tsp. Salt
  • 1 C. dark brown sugar
  • ½ C. White Sugar
  • 2 sticks butter
  • 2 Eggs
  • 2 tsp Vanilla
  • ½ cup semisweet chips
  • ½ cup milk chocolate chips
  • 1 heaping cup raisinettes plus a few more for good luck!

Instructions
 

  • Beat butter and sugar until creamy.
  • Add eggs and vanilla. Mix well.
  • Add dry ingredients.
  • Add chips and raisinettes.
  • Chill 30 mins.
  • Scoop with a large scoop. (1 7/8 ounces dough is what I use for each cookie.)
  • Bake at 350 degrees on parchment or silpat (convection if you have it) for 9-11 minutes.
  • Remove from oven and remove to wire rack to cool.