Bacon Cheeseburger Dip
Ingredients
- ½ pound ground beef
- 8 bacon strips cooked crisp and chopped (I like to bake it in the oven at 400 degrees)
- ½ diced onion
- 1 clove garlic - chopped
- 1 T. olive oil
- 4 ounces cream cheese soft
- ½ tablespoon worcestershire sauce
- ½ cup sour cream
- ¼ cup mayonnaise
- ½ cup mozzarella shredded
- ½ cup cheddar cheese shredded
Instructions
- Pre-heat oven to 350 degrees F
- Cook ground beef and crumble in a skillet. Drain.
- Add 1 T. olive oil and saute onion/garlic.
- In a bowl, combine cream cheese, sour cream, mayo, cheese and worcestershire.
- Mix well.
- Add ground beef, bacon, onions and garlic. Stir well.
- Pour into baking dish (top with some extra cheese, scallions and bacon (if desired) and bake for 15-20 minutes until hot!