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Honey Soy Shrimp

Ingredients
  

  • cup honey
  • ¼ cupTamari sauce
  • 1 Tablespoon minced garlic
  • 1 lb medium uncooked shrimp peeled & deveined
  • 2 teaspoons olive oil
  • optional: chopped green onion for garnish and sesame seeds

Instructions
 

  • Whisk the honey, soy sauce and garlic in a medium bowl.
  • Place shrimp in a large zipped-top bag.
  • Pour 1/2 of the marinade on top.
  • Marinate 15 minutes.
  • Heat olive oil in a wok over medium-high heat.
  • Add shrimp and discard marinade.
  • Cook until no longer pink-- about 45 seconds-- then flip shrimp over.
  • Pour in rest of marinade and cook until shrimp cooked through.
  • Top with scallions and sesame seeds.