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Snickers Caramel Brownies

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Ingredients
  

  • 8 Tablespoons salted butter melted
  • ¾ cup flour
  • ¾ cup cocoa powder
  • 1 tsp kosher salt
  • ½ cup sugar
  • ½ cup light brown sugar
  • 2 eggs
  • 1 ½ tsp. vanilla
  • 1 cup white chocolate chips
  • 1 bag snicker bites
  • 1 cup Kraft caramels melted with a splash of milk or cream
  • 2 Tablespoons milk
  • ⅓ cup mini chocolate chips

Instructions
 

  • Preheat oven to 350°
  • Line an 8x8 pan with nonstick foil.
  • Melt butter in microwave and let cool.
  • Beat cool butter with eggs and vanilla,
  • Add sugars.
  • Sift dry ingredients and add.
  • Reserve one cup of the batter in mixer and spread rest in the pan.
  • Sprinkle the white chips and snickers over the brownie batter in pan.
  • Drizzle on the caramel.
  • Beat the reserved batter with the 2 T. milk.
  • Stir in the mini chips and spread this over the caramel.
  • Bake 27-30 minutes.
  • Cool, cut, devour!