Cookie Butter Chocolate Chunk Cookies
Ingredients
- ½ cup salted butter soft
- ½ cup granulated sugar
- ½ cup packed light or dark brown sugar
- 1 large egg
- 1 egg yolk
- 2 teaspoons vanilla extract
- ½ cup Cookie Butter
- 2 and 1/4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cornstarch
- ½ teaspoon salt
- 2 cups chocolate chunks
Instructions
- Beat butter and sugar until fluffy.
- Add egg, egg yolk, and vanilla extract.
- Beat in the cookie butter.
- On low, add the dry ingredients.
- Fold in the chocolate chunks
- Chill the dough a few hours or overnight.
- Preheat oven to 350°F cookie sheets with parchment.
- Scoop balls of dough and bake 9-11 minutes.
- Cool 5 mins on sheets and remove to a rack.