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Oreo Peanut Butter Fudge Bars

Ingredients
  

  • 16.6 oz pkg of Oreo cookies
  • 8 Tablespoons butter melted
  • ¼ teaspoon salt
  • 14 ounces sweetened condensed milk
  • 1 teaspoon vanilla
  • 1 cup semi­sweet chocolate chips
  • ½ cup milk chocolate chips
  • 1 cup peanut butter chips

Instructions
 

  • Preheat oven 325 and line 9x13 pan with nonstick foil.
  • Crush Oreos (all except 8 -coarsely chop and reserve for topping) in a food processor and mix with melted butter.
  • Press into pan to form crust.
  • In a microwave safe bowl, melt the condensed milk and semisweet & milk chocolate chips.
  • Once smooth, add vanilla and pour over crust.
  • Top with Oreo pieces and peanut butter chips.
  • Bake 20-25 mins and cool completely before cutting into bars.