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Chocolate Dipped Ruffles Potato Chip & Marshmallow Treats

Ingredients
  

  • 1 bag regular marshmallows 40
  • 3 T. butter
  • 6 cups crushed Ruffles Potato Chips
  • Chocoley dark chocolate Bada Bing disks

Instructions
 

  • Melt marshmallows and butter in a large microwave safe bowl.
  • Watch carefully as they do puff up!!!!
  • Stir until smooth and pour in chips.
  • Press firmly into a greased 9x9 pan.
  • Let set up.
  • Cut into squares and dip in melted chocolate.
  • Let set on wax paper in fridge 3-4 minutes to firm up!