Chocolate Dipped Ruffles Potato Chip & Marshmallow Treats
- 1 bag regular marshmallows (40)
- 3 T. butter
- 6 cups crushed Ruffles Potato Chips
- Chocoley dark chocolate Bada Bing disks
- Melt marshmallows and butter in a large microwave safe bowl.
- Watch carefully as they do puff up!!!!
- Stir until smooth and pour in chips.
- Press firmly into a greased 9x9 pan.
- Let set up.
- Cut into squares and dip in melted chocolate.
- Let set on wax paper in fridge 3-4 minutes to firm up!