Dark Chocolate Milky Way Bars
Did you get to see the eclipse? Let’s keep the celebration going with some galactic milky way bars!
Get your nonstick foil here!
Get our 9×9 pan here!
Dark Chocolate Milky Way Bars
Ingredients
- 1 BAG MILKY WAY MIDNIGHT MINIS OR USE REGULAR MILY WAYS IF U PREFER UNWRAP AND FREEZE-I CUT A FEW IN HALF TO LAY ON THE TOP
- 1 ¼ C. FLOUR
- ¼ C. COCOA POWDER
- DASH SALT
- 2 STICKS BUTTER
- 4 OUNCES UNSWEETENED CHOCOLATE
- 4 EGGS
- 2 C. SUGAR
- 2 TSP. VANILLA
Instructions
- Preheat oven to 325.
- Melt butter and unsw. chocolate in microwave, Cool a bit.
- In a mixer, beat eggs and sugar.
- Add vanilla.
- Add the cooled chocolate mix.
- Add all dry ingredients.
- Stir in candies. (Save cut ones for tops)
- Pour into a nonstick foil lined 9x9 pan.
- Sprinkle reserved candies on top.
- Bake 35-40 mins.
- Cool 1 hour and chill.
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