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Brookie Bars

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Ingredients
  

brownie

  • 2 c.sugar
  • ⅔ c. cocoa powder
  • 1 c. melted butter
  • 4 eggs
  • 2 tsp. vanilla
  • 1 ½ c. flour
  • ½ tsp. salt

Cookie Layer

  • 10 T. soft butter
  • ⅔ c. light brown sugar
  • ⅓ cup white sugar
  • 1 egg + 1 additional egg yolk
  • 1 tsp. vanilla
  • 1⅔ c. flour
  • ¾ tsp. baking soda
  • ¾ teaspoon salt
  • 1 cup chocolate chips plus a few extra to sprinkle on top

Instructions
 

Brownie

  • Preheat oven 350 degrees F.
  • Line a 9 x13 pan with nonstick foil.
  • Stir together the butter, sugar, eggs and vanilla.
  • Add flour, cocoa, salt.
  • Spread in pan.

Cookie dough layer

  • Beat butter and sugars.
  • Add eggs and vanilla.
  • Add dry ingredients.
  • Fold in chips.
  • Flatten pieces of dough in hands and lay across the brownie to cover.
  • Sprinkle on a few more chips.
  • Bake 32-35 mins.
  • Cool and cut!