Nutter Butter Candy Bars
Ingredients
- 20 Nutter Butters crushed in food processor
- 5 T. melted butter
- 12 ounces chocolate chips
- 1 ½ cups peanut butter chips
- 1 ½ cups chopped pretzels
- 1 cup mini M&Ms
- 14 ounces sweetened condensed milk
Instructions
- Preheat oven 350.
- Line 9x13 pan with nonstick foil.
- Combine nutter butter crumbs and butter.
- Press into bottom of pan.
- Layer on the chips, pretzels and m & m's..
- Pour on the condensed milk.
- Bake 23-25 mins.
- Cool and cut.