Alla Vodka Sauce with Pappardelle and Shrimp

This is a dinner you will only want to serve to your favorite people. The reason for that is because whoever eats this will definitely be back for more! This is a winner, my friends! It also tastes like you cooked for hours and hours but it’s pretty easy to make! I hope you enjoy this Alla Vodka Sauce with Pappardelle and Shrimp as much as my family did!

Shrimp tip: We buy our shrimp at Costco, which are amazing! Huge, deveined and peeled!

You’ll Need:

Deep skiller..I love my Scan Pan!

All Vodka Sauce with Pappardelle and Shrimp

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Ingredients

  

Shrimp

• 1 bag large shrimp grilled in olive oil, salt/pepper
• 8 Tablespoons butter
• 1 onion chopped
• 6 garlic cloves chopped
• 28 ounce can crushed tomatoes
• 1 cup heavy cream
• ⅔ cup Vodka
• 1 cup parmesan cheese
• salt/pepper to taste

Pasta

• 12 ounces pappardelle cooked according to package and tossed with a drop of olive oil, salt, pepper

Instructions

 

• Melt butter in deep skillet or pot.
• Add onion and garlic and cook until fragrant.
• Add tomatoes, cream, vodka, cheese, s/p.
• Bring up to a simmer and cook 45 minutes covered or until thick.
• Add cooked pasta and shrimp, stir and top with scallions of desired.