Caramel Thumbprint Cookies

Caramel Thumbprint Cookies

Caramel Thumbprint Cookies are such a yummy little treat! A buttery, sweet cookie topped with caramel and a chocolate drizzle. Perfection, especially with a cup of coffee or tall glass of milk. You can mix up the centers on these cookies, too. You can fill some with jam or nutella. Even the addition of a white chocolate drizzle would look beautiful!

Caramel Thumbprint Cookies

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Ingredients

  

• 1 cup butter
• ⅔ cup sugar
• 2 yolks
• ½ teaspoon vanilla
• 2 ¼ flour
• ¼ teaspoon salt
• caramel sauce
• ½ c. melted chocolate

Instructions

 

• Beat butter and sugar.
• Add yolks and vanilla.
• Add flour and salt.
• Chill 30 mins.
• Preheat oven to 350°F.
• Shape dough into 1-inch balls.
• On ungreased cookie sheet, place balls 2 inches apart. Press thumb into each ball, forming indentation.
• Bake 8-10 minutes or until set.
• Press on indent again if needed.
• Fill with caramel and add chocolate drizzle.