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You are here: Home / Dessert / CRAZY CARAMEL, REESE’S & SALTED PEANUT BARS

CRAZY CARAMEL, REESE’S & SALTED PEANUT BARS

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

July 11, 2013 by Hugs & Cookies xoxo 3 Comments

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You’ll Need:
Nonstick Foil
9×13 Pan
Reese’s!
Author: barely adapted from Midwest Living
Recipe type: desserts
Serves: 32-40
Ingredients
  • 8 ounces Club Cracker
  • ¾ cup butter (1½ sticks)
  • ¾ cup honey
  • 1 cup packed dark brown sugar
  • ⅓ cup heavy whipping cream
  • 2 cups finely crushed graham crackers
  • 1 teaspoon vanilla
  • ½ teaspoon fine sea salt, divided
  • 2 cups chocolate-covered peanut butter cups, chopped into ½-inch pieces
  • 2 cups dry roasted peanuts
  • 1½ cups dark chocolate chips
  • ⅓ cup butterscotch-flavored chips
  • ⅓ cup peanut butter
Instructions
  1. Line a 13x9x2-inch baking pan with nonstick foil, extending foil over the edges of the pan. Line the bottom of the pan with crackers. Combine butter, honey, brown sugar, and cream in a medium saucepan and bring to a boil, stirring constantly. Once mixture boils, add graham cracker crumbs, reduce heat to a simmer and continue to cook for 5 minutes, stirring constantly. Remove from heat and stir in vanilla and ¼ teaspoon of the sea salt.
  2. Pour half of the caramel mixture over the crackers in the prepared pan, spreading to cover. Sprinkle with peanuts and chopped peanut butter cups. Pour rest of caramel over top. Place another layer of crackers on top, pressing down lightly to secure.
  3. In a microwave-safe bowl, combine dark chocolate and butterscotch chips. Microwave until melted, stirring occasionally. Stir in peanut butter until smooth. Spread chocolate mixture over top layer and sprinkle with ¼ teaspoon sea salt.
  4. Chill bars for 2 hours or until completely firm. Using the edges of the foil, lift the bars out of the pan and cut into squares. Refrigerate until serving.

crazy caramel peanut butter cup bars

crazy reeses caramel bars

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Filed Under: Bars, Dessert Tagged With: candy, caramel, club crackers, peanuts, Reese's

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. OmaSam says

    July 11, 2013 at 1:50 am

    I’m DROOLING!

    Reply
  2. Debra says

    July 11, 2013 at 10:31 am

    I’m also drooling! Wow – fab recipe/fab pictures! Thank you!!

    Reply
  3. Debra says

    July 11, 2013 at 10:32 am

    I’m drooling too! What a recipe – can’t wait to try! Gorgeous pics too! Thanks Danielle!

    Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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