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Sweets & Treats Delicious Newsletter

You are here: Home / Dessert / PEANUT BUTTER CHEESECAKE BROWNIES….A DOUBLE DECKER!

PEANUT BUTTER CHEESECAKE BROWNIES….A DOUBLE DECKER!

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

June 27, 2013 by Hugs & Cookies xoxo Leave a Comment

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PREHEAT OVEN 350 AND LINE 9X 13 PAN WITH NONSTICK FOIL.

BROWNIE LAYER:
1. IN MICROWAVE MELT:
3/4 CUP BUTTER AND 6 OUNCES DARK CHOCOLATE CHIPS UNTIL SMOOTH.

2. STIR IN:
1 1/2 CUPS SUGAR AND 1/2 CUP LIGHT BROWN SUGAR.

3. ADD 3 EGGS AND 1 TSP. VANILLA.

4. FOLD IN 1 CUP FLOUR AND POUR INTO PAN. SET ASIDE.

5. TOP WITH 3/4 CUP SEMISWEET CHOC CHIPS 


CHEESECAKE LAYER:

ELECTRIC MIX:
8 OUNCES SOFT CREAM CHEESE
1/4 CUP BUTTER

ADD: 1 EGG AND 1/2 CUP SUGAR
ADD: 1/2 TSP SALT, 1/2 TSP. VANILLA AND 1 CUP CREAMY PEANUT BUTTER UNTIL SMOOTH. POUR OVER THE BROWNIE BATTER AND SMOOTH WITH A SPATULA. BAKE APPROX 40 MINUTES AND LET COOL. CHILL UNTIL FIRM AND CUT INTO BARS. TOP WITH DRIZZLED MELTED CHOCOLATE AND PB CUPS, IF DESIRED!

ADAPTED FROM PEANUT BUTTER COMFORT

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Filed Under: Cheesecake Bars, Dessert

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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