If you want to go crazy….add some chopped peanut butter cups and Reese’s Pieces!
1 stick butter
1/2c. SKIPPY peanut butter
3 eggs
1 tsp. vanilla
1 1/2c. sugar
1c. flour
1 tsp. baking powder
optional: choc chips
frosting:
2c. confectioner’s sugar
1/2c. SKIPPY peanut butter
1T. butter
1/2 tsp. vanilla
few T. of milk
Melt 1 stick butter and 1/2c. peanut butter in the microwave. Cool a little and stir in 3 eggs, 1 tsp vanilla. Add 1c. flour, 1 1/2c. sugar, 1 tsp. baking powder. If you want, you can also add 1/2c. chocolate chips. Mix well and pour into a 9×13 pan lined with nonstick foil. Bake at 350 for 25-30 minutes. Cool completely and frost!
Frosting:
Beat 1/2c. peanut butter, 1T. soft butter, 1/2 tsp. vanilla and 2c. powdered sugar. SLOWLY add milk until the desired consistency to spread on. Usually around 2T of milk but add slowly.
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