With some ready to go Pillsbury dough you can be eating these cookies in a snap! Or, use homemade cookie dough!
Ingredients:
1 package Pillsbury Ready To Bake Chocolate Chip Cookie Dough
12 graham crackers, each broken into half
mini marshmallows
Hershey bars, scored into pieces (or mini chocolate chips)
Directions:
1. Lay 1 graham cracker half on a nonstick foil lined pan for each cookie you want to make. The package yields 24 cookies of you make them all.
2. In the center of each cracker, place 1 piece of cookie dough.
3. Bake at 350 for 9 minutes.
4. Remove and press in a few mini marshmallows, pressing the dough down a bit, too. Return to the oven for 4-5 minutes or until cookie is cooked through.
5. Remove to cool and immediately press in one piece of Hershey’s chocolate or sprinkle on mini chocolate chips.
adapted from sweet peas
Leave a Reply