These bars are insane. Rich, decadent, just plain crazy! Go ahead and make some. Be wild!
The Ultimate Layered Cookie Bar
Ingredients
- Sugar Cookie
- 1 Roll of Pillsbury Sugar Cookie Dough
- Double Chocolate Chip Cookie
- ½ cup butter
- ½ cup white sugar
- ⅜ cup brown sugar This is half of 3/4 cup
- 1 egg
- ½ tsp. vanilla
- ½ cup plus 3/8 cups flour
- ½ cup plus 2T. cocoa powder
- 1 tsp. baking soda
- ⅛ tsp. salt
- ¾ cups chocolate chips
- Peanut Butter Cookie
- 1 Cup creamy peanut butter
- ½ Cup granulated sugar
- 1 egg
- Chocolate Chip Cookie
- 1 stick softened butter
- ⅜ Cup granulated sugar
- ⅜ Cup brown sugar
- 1 egg
- 1 tsp. vanilla
- 1 ¼ c. flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ bag chocolate chips
Instructions
- Sugar Cookie
- Preheat oven to 350 degrees F. Press sugar cookie dough into bottom of a 9×13 inch baking dish that’s been lined foil and sprayed with cooking spray.
- Chocolate Cookie Layer
- Cream butter and sugars until fluffy.
- Add egg and vanilla.
- Add flour, cocoa, baking soda and salt.
- Add chips.
- Press this dough on top of the sugar cookie dough.
- Peanut Butter Cookie
- Mix all ingredients together and press on the chocolate cookie dough.
- Chocolate Chip Cookie
- Beat butter and sugars until well combined.
- Add egg and vanilla.
- Add flour, baking soda and salt.
- Scatter this all over the top of the peanut butter dough.
- Bake at 350 40-45 mins. (If getting too brown, cover lightly with foil last few mins.)
- Drizzle top with melted chocolate chips!
Adapted from Picky Palate
Paula says
Hi, I have to say–I love your bar recipes. I had made the chocolate caramel cookie dough bars which were fantastic and I am now baking these layered cookie bars. They smell heavenly! Am going to keep trying more of these bar recipes! Thanks!
Hugs & Cookies xoxo says
I love bars toooooo!! Thanks so much for your nice message!!