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You are here: Home / Dessert / Rolo Cheesecake Bars

Rolo Cheesecake Bars

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

July 6, 2015 by Hugs & Cookies xoxo 10 Comments

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Insane! Just Insane!

rolo bars cheesecake rolo cheesecake bars rolos rolo cheesecake batter rolo cheesecake slab rolo cheesecake rolos

You’ll Need:

9×13 Pan

Nonstick Foil

CRUST:

3 cups of graham cracker crumbs
1 cup sugar
2 STICKS MELTED BUTTER (16 TABLESPOONS)
STIR ALL TOGETHER AND PRESS INTO A 9X13 PAN LINED WITH NONSTICK FOIL.
BAKE AT 350 FOR 7-10 MINUTES AND COOL.
 
FILLING:
BEAT: 2 8-OUNCE PACKAGES OF CREAM CHEESE
2 EGGS
1C. SUGAR
1/4C. FLOUR
ONCE SMOOTH, ADD ONE PACKAGE OF MINI ROLOS (THE UNWRAPPED ONES)
POUR ONTO THE COOL CRUST AND BAKE AT 350 FOR 30-35 MINUTES.
LET COOL AND ADD GLAZE.
GLAZE:
MELT IN THE MICROWAVE:
1 STICK BUTTER & 6 OUNCES CHOCOLATE CHIPS.
STIR SMOOTH AND ADD 4 TSP. LIGHT CORN SYRUP.
POUR SMOOTHLY ON BARS AND CHILL OVERNIGHT.
CUT WITH A BIG KNIFE! I ADDED A CHOCOLATE DRIZZLE AND A HALF A ROLO ON TOP!
rolo bars cheesecake candies rolo bars cheesecake candy

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Filed Under: Cheesecake Bars, Dessert

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Marcy says

    September 13, 2015 at 5:17 pm

    so I emailed myself the Rollo Square recipe and the dick cheese cake with cherry topping recipe I emailed it to myself I opened up the email so that I could print out the recipe and all it has is individual pictures many many of them before I get down to the recipe so it looks like I have to print out a page is using color ink. I wish I could just print out the recipe and maybe one picture of the finished product not all the pictures showing you how to do it.

    Reply
    • Hugs & Cookies xoxo says

      September 14, 2015 at 3:04 pm

      if you use print friendly on my website there is an option to omit all pictures.

      Reply
      • Donna Howard says

        September 22, 2015 at 6:39 am

        Print friendly option works perfect!! And the recipe — yum!! Thank you so much for sharing!

        Reply
        • Hugs & Cookies xoxo says

          September 22, 2015 at 11:28 pm

          so glad it works!!!

          Reply
      • Brenda Wilhite says

        September 3, 2016 at 1:18 am

        What type of flour self-rising or all-purpose?

        Reply
        • Hugs & Cookies xoxo says

          September 4, 2016 at 12:13 pm

          all purpose

          Reply
  2. Hayley Thomas says

    December 30, 2015 at 2:29 am

    When you refer to a cup of sugar, what are the measurements please? What size cup should I be using?

    Thanks, I cant wait to make this delicious recipe!

    Reply
    • Hugs & Cookies xoxo says

      December 31, 2015 at 9:24 am

      A standar measuring cup.

      Reply
  3. Maggie says

    May 12, 2018 at 10:47 am

    I am having a hard time finding the mini Rolos? Any suggestions??

    Reply
    • Hugs & Cookies xoxo says

      May 14, 2018 at 4:35 pm

      Use regular and just cut them!

      Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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