THESE are the cookies! The only ones you ever need to make!!! Add reese’s pieces or keep them plain! The base recipe is just incredible!
Epic Chocolate Chip Cookies
Ingredients
Cookie Ingredients
- 1 ½ sticks soft butter
- 1 cup dark brown sugar
- ½ cup regular sugar
- 1 T. vanilla extract
- 1 egg
- 1 egg yolk
- 2 ¼ cups flour
- ½ tsp. kosher salt
- ½ tsp. baking soda
- 1 cup Ghirardelli mini chips 3/4 cup combo of bittersweet Ghiradhelli chips and Ghirardelli Milk chocolate chips.
- Coarse Maldon salt
- Optional: Reese's Pieces
Instructions
Cookie Directions
- Beat butter and sugars.
- Add vanilla, egg, yolk.
- Add dry ingredients.
- Add chips.
- Shape into 2 ounce mounds. (Can roll and dimple for texture)
- Chill at least 25 mins in freezer or longer in fridge.
- When ready to bake, preheat oven to 425.
- Lay cookies on parchement, place in oven and immediately lower to 375.
- Bake approx 12 mins.
- Remove and top with reese's pieces and sea salt
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