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Sweets & Treats Delicious Newsletter

You are here: Home / Dessert / Brown Butter Cookie Dough Bars

Brown Butter Cookie Dough Bars

This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.

September 19, 2014 by Hugs & Cookies xoxo 2 Comments

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I have used this recipe before to make truffles. They were spectacular. But, sometimes you don;t have time to roll truffles and hand dip each one. Today’s recipe is for those times when you need a yummy treat and you need it FAST!!!! Spreading the batter in a loaf pan makes this simple. Spread some chocolate on top, chill a bit and voila! Bars are done! And mighty tasty, too!!!!! Don’t skimp on the sea salt!

cookie dough cookiedoughbarslight cookiedoughbutterelsa                          This cute picture is thanks to my Jakey, age 4! he wanted to assist the photo shoot. Pretty cute, huh?

Brown Butter Cookie Dough Bars-adapted from That Skinny Chick Can Bake via Inspiration from Cooking Classy

1 stick (8 tablespoons) butter, cut into chunks
3/4 cup brown sugar
1/4 cup heavy cream
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1 cup plus 2 tablespoons flour
3/4 cup milk chocolate chips (or mini chips)
4 ounces Dark Chocolate (I used Dove)
sea salt, optional

Directions:

Brown butter in a saucepan till till color changes and a “nutty” smell develops. Pour into a heatproof bowl and chill till solidifies.
Remove butter from fridge. Scrape butter into mixer. Add brown sugar, cream, vanilla and salt and mix till well blended. Stir in flour. Stir in chocolate chips by hand. Line a loaf pan with nonstick foil and pres the batter in. Chill while you prepare the chocolate. Melt chocolate gently in the microwave and pour over the bars. Spread evenly and sprinkle with sea salt, if desired. Chill and cut into bars. Store in fridge.

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Filed Under: Bars, Dessert

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Comments

  1. Hari says

    September 21, 2014 at 9:23 am

    I can’t remember ever NOT cooking flour out. Won’t this effect the taste? Other than that these sound great!

    Reply
    • danielle says

      September 21, 2014 at 9:39 am

      Very common with cookie dough to not cook the flour-they are awesome!

      Reply

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Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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