HAVE YOU MADE MY ORIGINAL SMOOKIES YET? IF NOT, PLEASE GO DO SO! THEN, HURRY BACK AND TRY OUT THIS SECOND VERSION!
- 1/2 cup (1 stick), salted butter
- 1/4 cup sugar
- 3/4 cup light brown sugar
- 1 egg
- 2 teaspoons vanilla
- 1 cup flour
- 1 cup plus 2 Tbsp old-fashioned rolled oats
- 1/4 tsp salt
- 1/2 tsp baking powder
- Mini marshmallows and mini Hershey bars
Melt butter in a medium saucepan over medium heat. Let boil for several minutes until it starts to brown. Remove at this point (about 7-9 mins) and set aside in heatproof bowl for 5 mins.
Beat the brown butter and sugars. Add egg and vanilla. Add dry ingredients. Stir in oats until dough comes together. Do not chill dough. Preheat oven to 375F.
Scoop dough onto parchment lined sheet and bake 8-10 mins. Remove from oven and immediately press a few marshmallows and chocolate pieces into each cookie.
Smookies by Hugs & Cookies
Cookie base adapted from Sally’s Baking Addiction