START BY SPREADING SOME MARSHMALLOW FLUFF ON EACH GRAHAM CRACKER.
NEXT, LAY A REESE’S TREE ON THE FLUFF AND SOME MINI MARSHMALLOWS IN THE OPEN SPACES.
CHILL UNTIL COLD.
SUBMERGE IN MELTED DARK CHOCOLATE!! I USED GHIRARDELLI BITTERSWEET CHIPS!
LET SET ON WAX PAPER IN THE FRIDGE.
DRIZZLE WITH MORE CHOCOLATE IF DESIRED!
[…] FREE GRAHAMS, PB CUPS & MARSHMALLOWS!!! REESE’S TREES & GRAHAM CRACKERS DIPPED IN CHOCOLATE WHITE REESE’S CAKES BROWNIE STUFFED WITH A HALF POUND REESE’S! TRUFFLES STUFFED WITH […]