Heat a large skillet with 2 tablespoons of avocado or olive oil and 1-2 Tablespoons butter until very hot. Lower the heat to medium and saute 6 cups bread cubes (I use Udi’s bread to make them gf), toss often until nicely browned, 10 mins. Sprinkle generously with salt and pepper.
MOST DELICIOUS HOMEMADE CROUTONS
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Excellent..looks solo good