Heat a large skillet with 2 tablespoons of avocado or olive oil and 1-2 Tablespoons butter until very hot. Lower the heat to medium and saute 6 cups bread cubes (I use Udi’s bread to make them gf), toss often until nicely browned, 10 mins. Sprinkle generously with salt and pepper.
MOST DELICIOUS HOMEMADE CROUTONS
This post may contain affiliate links which won’t change your price but will share some commission. View my Disclosure Policy for details.
Michal says
Excellent..looks solo good
Michal says
Oops solo=soo