This dip is great as an appetizer or paired with salmon but it really shines slathered on a hamburger!!! Try it at your next BBQ!!!!!!
You’ll Need:
Electric Mixer or Kitchen Aid
Serving Dip Bowl
Dill Pickle Dip
Ingredients
- 8 ounces cream cheese, softened
- ½ cup mayonnaise
- ½ cup sour cream
- 4 T. pickle juice
- 5 pickles, chopped (Use your favorites!!!)
- large handful of fresh dill, chopped plus more for garnish
- salt/pepper to taste
Instructions
- Electric mix the cream cheese, mayo and sour cream until smooth.
- Carefully add pickle juice until incorporated.
- Fold in chopped pickles and dill.
- Season with salt and pepper.
Tonya says
one of our favorites.
June Scarbary says
This looks so good I have got to try this it looks great. Thanks for sharing .
Heather says
Yours looks prettier than mine, but this was delicious! Thanks for sharing! Attached is the link to my blog post on it!
Hugs & Cookies xoxo says
Thank you 4 sharing!!!!! So glad u liked it!!!! XOXOXOXO