OVER 7,000 ON MY FACEBOOKPAGE? OH MY CREAM PUFFS!!!! LET’S CELEBRATE WITH A BROWNIE (DISGUISED AS A CUPCAKE) TOPPED WITH RASPBERRY BUTTER CREAM & A RAINBOW COOKIE!!!!! ♥ ♥ ♥
BAKE YOUR FAVORITE BROWNIE RECIPE IN CUPCAKE LINERS AND COOL.
MAKE BUTTER CREAM
- 1 CUPunsalted butter, at room temperature
- 6 -8 cupsconfectioners’ sugar
- 1/2cup seedless raspberry jam
- milk
- PINK food coloring
Directions:
- BEAT BUTTER AND JAM.
- ADD POWDERED SUGAR UNTIL DESIRED CONSISTENCY.
- IF TOO THICK, ADD SOME MILK.
- ADD FOOD COLORING FOR COLOR!
TOP WITH A RAINBOW COOKIE. CLICK FOR RECIPE!
