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You are here: Home / Holidays / Valentine / HANDS DOWN…..THE MOST SINFUL FUDGE TOPPED BROWNIES EVER CREATED

HANDS DOWN…..THE MOST SINFUL FUDGE TOPPED BROWNIES EVER CREATED

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February 11, 2013 by Hugs & Cookies xoxo 11 Comments

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IT’S TIME FOR 2 SWEETIE PIES AGAIN!! I LOVE THIS DAY! MY FRIEND LIZZIE (FROM THAT SKINNY CHICK CAN BAKE) AND I EACH BAKE FROM THE OTHER’S BLOG AND SURPRISE EACH OTHER…AND YOU-WITH WHAT WE MADE!!! THIS MONTH I MADE HER FUDGE TOPPED BROWNIES. ONE WORD…..UHHHHHHHHHHHHH-MAZING! THESE ARE RICH, SINFUL, EASY AND PERFECT FOR VALENTINE’S DAY THIS WEEK!!!! FIRST, I MADE THE RECIPE EXACTLY AS LIZZIE STATED (LAST PIC WITH HEART SPRINKLES) AND THEN SINCE THEY WERE SO GOOD I TRIED THEM IN A SMALLER PAN FOR AN EVEN THICKER BROWNIE! WHAT CAN I SAY? I AM NAUGHTY LIKE THAT!!!! THANKS FOR ANOTHER OUTSTANDING RECIPE LIZZIE! GO SHOW LIZZIE SOME LOVE!
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Fudge topped brownies-Adapted from Hershey’s via That Skinny Chick Can Bake

INGREDIENTS:

HANDS DOWN.....THE MOST SINFUL FUDGE TOPPED BROWNIES EVER CREATED

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Ingredients
  

  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 2 eggs
  • ½ cup cream
  • 1 cup flour
  • ⅔ cup cocoa sifted
  • 1 cup 2 sticks butter, melted
  • 2 cups sugar
  • 2 teaspoons vanilla

Fosting

  • 2 cups semisweet chocolate chips
  • 1 can 14 oz. sweetened condensed milk
  • 1 ½ teaspoons vanilla

Instructions
 

  • Preheat oven to 350°. Line 9 x 13 pan with nonstick foil and set aside.
  • Stir together butter, sugar, flour, cocoa, baking powder, eggs, cream and 2 teaspoons vanilla in large bowl; beat till all combined. Spread batter in prepared pan.
  • Bake 40 minutes or until brownies begin to pull away from sides of pan.
  • When brownies are almost finished baking, combine chocolate chips with sweetened condensed milk in a saucepan and heat till chocolate melts. Add the 1 1/2 teaspoons vanilla.
  • Immediately spread over hot brownies (I waited 2 minutes before pouring it on). Allow to cool on wire rack then refrigerate. To serve, cut into bars.
  • Makes 24 to 36 brownies.

 

*NOTE-TO MAKE THEM THICKER I MADE THE BROWNIE RECIPE AND BAKED IT IN A 9 INCH PAN AND THEN HALVED THE FROSTING TO POUR ON TOP! DELISH!!!!

You May Love These, Too! XOXO

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Filed Under: Brownies, Dessert, Holidays, Valentine

This post may contain affiliate links, view my Disclosure Policy. Sharing of this post is both encouraged and appreciated. Copying and/or pasting of full recipes to ANY social media or blogs is strictly prohibited without written consent. Recipes- including exact wording and photographs- are Copyright of hugsandcokiesxoxo.com. Any unauthorized use of content or photos from hugsandcookiesxoxo.com is a violation of my Copyright.

Hi, I'm Danielle!

Welcome! I am married to my Prince Charming and we have 2 beautiful boys. I am also a first grade teacher and I love my students more than chocolate chip cookies!  Hope your day is filled with Hugs & Cookies!  xoxo

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